Acucela Drug for Macular Degeneration Passes Early Safety Test

Acucela, the Bothell, WA-based biotech company, is on a mission to develop the first effective treatment for the leading cause of blindness in elderly people. Today, it is presenting some preliminary data that shows its drug has passed an early safety test and is ready to advance to the next phase, in which it begins to make a case for whether the treatment really works.

The company is presenting data today on its lead internal drug candidate, ACU-4429, at the Association for Research in Vision and Ophthalmology’s annual meeting in Fort Lauderdale, FL. I got an overview of the results from Acucela CEO Ryo Kubota, an ophthalmologist who was the lead author on the scientific presentation at the meeting.

The company’s drug is designed to be an oral pill for what is known as the “dry” form of age-related macular degeneration. This disease is caused by yellowish buildups and a loss of pigment in the retina as people age, which causes a gradual loss of vision. There is no approved treatment for condition, unlike the “wet” form of disease, which can be treated with Genentech’s bevacizumab (Avastin) and ranibizumab (Lucentis), which cut off blood flow to leaky vessels behind the eye. The dry form of the disease, which is generally milder, nonetheless damages the eyesight of more than 20 million people worldwide, and with aging populations, it is expected to double in incidence over the next two decades.

Acucela still has a long way to go before it can tap into that market. The company tested its drug in 36 healthy volunteers between the ages of 55 and 80 who took a series of escalating doses, Kubota says. Researchers found the drug to be safe and well-tolerated, and lasted four to six hours in the bloodstream. Some secondary measurements—which will need confirmation in larger studies—suggested that the drug may slow down the cell division that causes the toxic buildup of deposits that damage eyesight, Kubota says.

Acucela was happy to see that the drug didn’t appear to cause any increase in liver enzymes that might suggest liver damage, which has been associated with

Author: Luke Timmerman

Luke is an award-winning journalist specializing in life sciences. He has served as national biotechnology editor for Xconomy and national biotechnology reporter for Bloomberg News. Luke got started covering life sciences at The Seattle Times, where he was the lead reporter on an investigation of doctors who leaked confidential information about clinical trials to investors. The story won the Scripps Howard National Journalism Award and several other national prizes. Luke holds a bachelor’s degree in journalism from the University of Wisconsin-Madison, and during the 2005-2006 academic year, he was a Knight Science Journalism Fellow at MIT.